Tasting
Apprendre la dégustation de la bière: édition automnale
Fermenthings Rue DieudonnĂ© lefèvre, 4, Bruxelles, Laeken, BelgiumComment fabrique-t-on la bière? Quels sont ces ingrĂ©dients? Comment dĂ©guste-t-on rĂ©ellement ce divin breuvage si typique de notre pays? Suivez…
Brussels Bottleshare #3 – The Christmas Edition
Fermenthings Rue DieudonnĂ© lefèvre, 4, Bruxelles, Laeken, BelgiumBrussels Beer City and Fermenthings are teaming up for Brussels Bottleshare #3 - and this time it's beginning to look…
SakĂ© & Tsukemono: l’art de la fermentation Japonaise
Fermenthings Rue DieudonnĂ© lefèvre, 4, Bruxelles, Laeken, BelgiumApprenez les bases sur le sakĂ© japonais et les Tsukemono (de dĂ©licieuses prĂ©parations fermentĂ©es) lors de cette initiation aux fermentations…
Struise Roast / Fermenthings @ DOK Ghent
DOK Dok Noord 4b, Ghent, BelgiumWat te doen op een zondagavond? Twijfel niet, binnenkort is het terug Sunday Roast! DRINKS: Sinds de vorige vintagetasting zo'n…
Fermenthings #ontour: Cheese and Cider pairing with la Fruitière
When we are craving some cheese, there is one address in particular we go visit each time: La Fruitière. The…
FERMENTHINGS Crash Course
Be-Here Rue DiedonnĂ© Lefevre 4, 1020 Laeken, Bruxelles, BelgiumLa fermentation des aliments est une technique vieille de plusieurs milliers d’annĂ©es. Grâce Ă cette technique, au lieu de se…
Beer & Cheese Fusion: Swiss Brews, Belgian Delights!
Be-Here Rue DiedonnĂ© Lefevre 4, 1020 Laeken, Bruxelles, BelgiumBeer & Cheese Fusion: Swiss Brews, Belgian Delights! 🧀🍻 Join us for a one-of-a-kind event during Belgian Beer Week! Experience…
Presenting Ferment Lab – A journey through collaborative fermentation
Be-Here Rue DiedonnĂ© Lefevre 4, 1020 Laeken, Bruxelles, BelgiumMark your calendars for September 20th, as we invite you to step into the world of fermentation. Our lab doors…
Tasting with Yannick @Beerfest Bruxelles
Tour & Taxi 86c avenue du port, Bruxelles, BelgiumRapprochez-vous un peu et faites connaissance avec votre brasserie prĂ©fĂ©rĂ©e et ses bières. Ces dĂ©gustations sont une excellente occasion de…
Malyce Mead – Release Event
Be-Here Rue DiedonnĂ© Lefevre 4, 1020 Laeken, Bruxelles, BelgiumFR // NL // EN Rejoignez-nous pour cĂ©lĂ©brer le lancement de notre hydromel Malyce, nommĂ© en hommage au reflet mystĂ©rieux…
Behind The Brunch: the delicate art of pulling a good espresso shot
Be-Here Rue DiedonnĂ© Lefevre 4, 1020 Laeken, Bruxelles, BelgiumBrunch is back, but that is not all! We love storytelling and we love to share our knowledge about food…
Tasting Session #7: Young and wild, a new generation of geuze makers: Boerenerf & Lambiek Fabriek
Be-Here Rue DiedonnĂ© Lefevre 4, 1020 Laeken, Bruxelles, BelgiumExperience the exuberance of a new generation of Geuze makers: Boerenerf & Lambiek Fabriek Embark on a journey with Fermenthings…
All about that Pear: Osma, La Source, De Mederie
Be-Here Rue DiedonnĂ© Lefevre 4, 1020 Laeken, Bruxelles, BelgiumIn October 2022 we received from some really friendly family of clients the opportunity to harvest 1500kg of pear. We…
(RE)OPENING WEEKEND: MEET THE BAKERS
Be-Here Rue DiedonnĂ© Lefevre 4, 1020 Laeken, Bruxelles, BelgiumLes Coopains will show you the range of their sourdough techniques by having not only their regular menu and sweets…
Field Workshop – Introduction To The World of Fermentation [13/05]
Courjette Schapenweg, Jette, Bruxelles, BelgiumWelcome to CourJette's Summer Field Workshops! We are thrilled to unveil the exciting lineup for our upcoming summer field workshops…