Fermenthings – Lactoferment jalapenos

 6,50

12 in stock

SKU: pickel-jalapenos-vinaiger Categories: ,

Description

Ingredients:

jalapenos, salt, water

Our pickled jalapenos are fermented in a salt brine for about 14 days. Spicy, acidic and full of flavor. Add it to your grilled cheese sandwich or fajita.