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Fermenthings #ontour : Kimchi Party @ Green Lab

16/01/2019 @ 19:30 - 21:00
Green Lab, 520 Avenue Louise
Bruxelles, 1050 Belgium
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Do you know the korean cousin of our beloved Sauerkraut? Made with cabbage, but also lots of other vegetables! And spices… Hundreds of different spice mixes. Belonging to a long tradition and history in both South and North Korea: kimchi is really worth the discovering.

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